BarCraft Cocktail Jigger Dual Spirit Measure Cup, Stainless Steel, 25ml/50ml

Product Information

The straight rims on this style of jigger make it easy to completely empty it while providing a stable base when it’s standing on your bar. This is served in a cocktail glass, so it doesn't make sense to start with two and a half 1 1/2-ounce jiggers (or 3 3/4 ounces) of bourbon.

There’re a couple of different counting methods which people use, however the method is the same, and time is the biggest element of it. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. A beautiful range of vibrant acid free coloured tissue paper ideal for all applications where the light weight and stunning colours will enhance your gifts or products. Whenever you're faced with a recipe that uses parts, begin by determining your basic measurement—your "1 part"—then divide or multiply the other ingredients to maintain the ratio.Whatever you use as your shot measure, be that a small shot glass, a medicine measure, or even a bucket, that same measure must be used for all the ingredients in a recipe so that the proportions of one ingredient to another end up as the recipe intends. The engraving is well done, there is a bit of a seam between the crystal and plain sections of the glass. By knowing how much liquid (and ice) your glassware will hold, you can determine what your 1 part should be.

com, the Sell on Etsy app, and the Etsy app, as well as the electricity that powers Etsy’s global offices and employees working remotely from home in the US. It’s easy to see how your recipe can go wrong — and no one wants to waste expensive alcohol and mixers! Hold bottles with speed pourers at the neck to be able to stop pouring quickly while bottles without pourers should be held in the middle.Sugar - Once again, a barspoon will surface to measure a spoon of sugar (the amount that sits on the spoon after knocking rather than heaped) but a levelled chef's 5ml (1/6oz) stainless steel measuring spoon is preferable. Liquid - You can measure 5ml (1/6oz) liquid using a barspoon or teaspoon but our Easy Jigger is more accurate. Your place of work can give you guidance on the legal requirements of alcohol service, measurements and pouring in your country.